Mix together the dry ingredients

Beat the butter and sugar until light and fluffy

Add the rest of the wet ingredients and mix

Gradually add the dry ingredients and scrape the bowl

Add chocolate chips and spread batter in a baking dish

Make the cheesecake layer

Pour the cheesecake over the brownie batter

Dollop + swirl brownie batter and add raspberries

Bake until the cheesecake sets and then chill in the fridge

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